10 Smoked back bacon rashers with added water
With added water
This bacon is produced in Denmark, where farmers know how to look after their pigs. The highest standards are maintained throughout the production of Danish Bacon to ensure a great taste every time. We hope you enjoy it.
10 rashers average contents
Packaged in a protective atmosphere.
Table of Nutritional Information
(grilled) per 100g
of which saturates 5.8g
of which sugars <0.5g
Pork (87%), Water, Salt, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite, Potassium Nitrate
Direct Table Foods Ltd,
Saxham Business Park,
Bury St Edmunds,
Cooking instructions: General
All cooking appliances vary in performance, these are guidelines only.
Always check that the product is piping hot before serving.
Grill: From Chilled
Place under a pre-heated medium grill for 4-6 minutes, turning once.
Shallow fry: From Chilled
Pre-heat a little oil in a frying pan. Fry over a medium-high heat for 4-6 minutes, turning once.
Country of Origin
Packed in: United Kingdom
Packed in the UK
Tray & Heat Sealed
Once opened, use within 3 days and do not exceed the use by date.
If freezing, freeze on the day of purchase and consume within 1 month.
Once thawed do not re-freeze.
Use by: see front of pack.
Suitable for Home Freezing